So my dear friend sent me a package the other day. It had two boxes of that lovely Knorr seasoning cubes that my market here doesn't seem to carry (If they do, I sure can't find it!). And my sweet daughter-in-law called and talked about making beans at her house. So I knew I needed a pot of beans. But who wants to wait to soak overnight and all day to cook? Not me! So I chose a time when my adult daughter was gone. She still does not eat beans. I know, it's a sure sign I failed in the way I raised her. Or she just doesn't like beans. Either way, today I am making beans!
I pretty much followed Char's recipe below, only I had Great Northern Beans instead of pintos. And we are carnivores, so I had to add sausage to the pot.
30 minutes on high with natural release, and then I thickened the juice with a little bit of dehydrated potatoes. Char was right, they are the best beans ever!
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